Tassot de Porc

Name: Tassot de Porc
Yield: 200.00 g
Cuisine: Haiti
Ingredients: 155.00 g Pork (tassot, dried and fried); 15.00 g Epis, sour orange and garlic; 10.00 ml Öl (zum Frittieren)

Entdecke Tassot de Porc aus Haiti: Zutaten, Nährwerte, 534 Kalorien pro Portion und den kulturellen Ursprung.

Tassot de Porc — Haiti

Tassot de Porc: Dried and fried pork pieces; similar to griot but crunchier, enjoyed with bannann peze and pikliz.

Lebensmittel: Tassot de Porc

155.00 g Pork (tassot, dried and fried)
15.00 g Epis, sour orange and garlic
10.00 ml Öl (zum Frittieren)