Testi Kebap

Name: Testi Kebap
Yield: 350.00 g
Cuisine: Turkey
Ingredients: 200.00 ml Fermented or distilled base; 50.00 ml Wasser und Mineralien; 10.00 g Natural flavourings

Entdecke Testi Kebap aus Turkey: Zutaten, Nährwerte, 474 Kalorien pro Portion und den kulturellen Ursprung.

Testi Kebap — Turkey

Testi Kebap is meat and vegetables slow-cooked sealed in a clay pot, dramatically cracked open at the table for serving.

Lebensmittel: Testi Kebap

200.00 ml Fermented or distilled base
50.00 ml Wasser und Mineralien
10.00 g Natural flavourings