Vitel Toné

Name: Vitel Toné
Yield: 200.00 g
Cuisine: Argentina
Ingredients: 130.00 g Veal (cold roasted); 50.00 g Tuna in oil; 30.00 g Mayonnaise; 15.00 g Capers and anchovies

Entdecke Vitel Toné aus Argentina: Zutaten, Nährwerte, 566 Kalorien pro Portion und den kulturellen Ursprung.

Vitel Toné — Argentina

Cold sliced veal blanketed in a creamy tuna-caper sauce — a Christmas Eve tradition in every Argentine Italian household.

Lebensmittel: Vitel Toné

130.00 g Veal (cold roasted)
50.00 g Tuna in oil
30.00 g Mayonnaise
15.00 g Capers and anchovies