Wallenbergare

Name: Wallenbergare
Yield: 250.00 g
Cuisine: Sweden
Ingredients: 150.00 g Eggs; 60.00 ml Milch und Sahne; 80.00 g Filling or vegetables

Entdecke Wallenbergare aus Sweden: Zutaten, Nährwerte, 596 Kalorien pro Portion und den kulturellen Ursprung.

Wallenbergare — Sweden

Wallenbergare are Swedish veal patties made with egg yolk and cream, fried in butter, and typically served with peas.

Lebensmittel: Wallenbergare

150.00 g Eggs
60.00 ml Milch und Sahne
80.00 g Filling or vegetables