Zaalouk

Name: Zaalouk
Yield: 200.00 g
Cuisine: Morocco
Ingredients: 120.00 g Gebäckteig; 150.00 g Filling; 20.00 g Egg wash or topping

Entdecke Zaalouk aus Morocco: Zutaten, Nährwerte, 183 Kalorien pro Portion und den kulturellen Ursprung.

Zaalouk — Morocco

Zaalouk: A warm Moroccan salad made from cooked aubergines and tomatoes, seasoned with garlic, cumin, and olive oil.