Zacuscă

Name: Zacuscă
Yield: 100.00 g
Cuisine: Romania
Ingredients: 150.00 g Eggs; 60.00 ml Milch und Sahne; 80.00 g Filling or vegetables

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Zacuscă — Romania

Zacuscă is a roasted vegetable spread made from eggplant, peppers, and tomatoes, preserved for winter and enjoyed on bread.