Açorda

Descubre Açorda, un plato de Portugal: ingredientes, información nutricional, 184 calorías por porción y origen cultural.

Açorda — Portugal

Açorda is a traditional bread soup made with garlic, olive oil, and coriander, often finished with poached eggs.

Alimentos: Açorda

• 150.00 g Huevos
• 60.00 ml Leche y crema
• 80.00 g Relleno o verduras