Ajvar

Name: Ajvar
Yield: 80.00 g
Cuisine: Croatia
Ingredients: 150.00 g Huevos; 60.00 ml Leche y crema; 80.00 g Relleno o verduras

Descubre Ajvar, un plato de Croatia: ingredientes, información nutricional, 231 calorías por porción y origen cultural.

Ajvar — Croatia

Ajvar: Roasted red pepper and eggplant relish, a popular Croatian condiment made in autumn, served with grilled meats and bread.