Bakso

Name: Bakso
Yield: 500.00 ml
Cuisine: Indonesia
Ingredients: 180.00 g Beef meatballs (very bouncy — tapioca starch-beef mix beaten for elasticity), simmered in clear broth; 160.00 ml Fideos de cristal, fideos amarillos de huevo y tofu; 25.00 ml Fried shallot, chilli sauce and kecap manis

Descubre Bakso, un plato de Indonesia: ingredientes, información nutricional, 535 calorías por porción y origen cultural.

Bakso — Indonesia

Bakso: Bouncy beef meatballs served in a clear broth with noodles and tofu, a popular street food in Indonesia.

Alimentos: Bakso

180.00 g Beef meatballs (very bouncy — tapioca starch-beef mix beaten for elasticity), simmered in clear broth
160.00 ml Fideos de cristal, fideos amarillos de huevo y tofu
25.00 ml Fried shallot, chilli sauce and kecap manis