Beshbarmak horse meat

Name: Beshbarmak horse meat
Yield: 500.00 g
Cuisine: Kyrgyzstan
Ingredients: 260.00 g Boiled horse meat; 150.00 g Wide wheat noodle sheets; 200.00 ml Caldo de cebolla (sorpo)

Descubre Beshbarmak horse meat, un plato de Kyrgyzstan: ingredientes, información nutricional, 1062 calorías por porción y origen cultural.

Beshbarmak horse meat — Kyrgyzstan

Beshbarmak horse meat: The prized version of beshbarmak made with boiled horse meat, reserved for special occasions.

Alimentos: Beshbarmak horse meat

260.00 g Boiled horse meat
150.00 g Wide wheat noodle sheets
200.00 ml Caldo de cebolla (sorpo)