Boiled Fish

Name: Boiled Fish
Yield: 350.00 g
Cuisine: Bahamas
Ingredients: 200.00 g Pescado blanco (mero o pargo); 100.00 g Papa y cebolla; 20.00 g Lime, butter and seasonings

Descubre Boiled Fish, un plato de Bahamas: ingredientes, información nutricional, 345 calorías por porción y origen cultural.

Boiled Fish — Bahamas

Boiled Fish is a Bahamian breakfast staple with fresh grouper or snapper simmered with onions, potatoes, and thyme in a light broth.

Alimentos: Boiled Fish

200.00 g Pescado blanco (mero o pargo)
100.00 g Papa y cebolla
20.00 g Lime, butter and seasonings