Bunny Chow

Name: Bunny Chow
Yield: 500.00 g
Cuisine: South Africa
Ingredients: 250.00 g Cuarto o medio pan blanco sin rebanar (siempre sin rebanar — el pan rebanado pierde integridad estructural; las paredes de la corteza contienen el curry; el pan virgen ahuecado se coloca encima para servir; el pan ES el cuenco); 200.00 ml Mutton curry or bean curry (the two canonical fillings; chicken/vegetable are later adaptations) — absorbs into the bread walls while the bread maintains structural shape; 0.00 g No additional ingredients — originated at back doors of Durban Indian restaurants under apartheid: a takeaway container for Black customers not permitted inside

Descubre Bunny Chow, un plato de South Africa: ingredientes, información nutricional, 895 calorías por porción y origen cultural.

Bunny Chow — South Africa

Bunny Chow: Hollowed bread filled with spicy curry, a popular takeaway dish from Durban's vibrant Indian community.

Alimentos: Bunny Chow

250.00 g Cuarto o medio pan blanco sin rebanar (siempre sin rebanar — el pan rebanado pierde integridad estructural; las paredes de la corteza contienen el curry; el pan virgen ahuecado se coloca encima para servir; el pan ES el cuenco)
200.00 ml Mutton curry or bean curry (the two canonical fillings; chicken/vegetable are later adaptations) — absorbs into the bread walls while the bread maintains structural shape
0.00 g No additional ingredients — originated at back doors of Durban Indian restaurants under apartheid: a takeaway container for Black customers not permitted inside