Burritos

Name: Burritos
Yield: 300.00 g
Cuisine: Mexico
Ingredients: 70.00 g Large flour tortilla; 100.00 g Carne asada o frijoles; 70.00 g Arroz y queso; 20.00 g Salsa y guacamole

Descubre Burritos, un plato de Mexico: ingredientes, información nutricional, 524 calorías por porción y origen cultural.

Burritos — Mexico

Burritos are large flour tortillas filled with beans, rice, and meat, originating from Northern Mexico, often enjoyed as a meal.

Alimentos: Burritos

70.00 g Large flour tortilla
100.00 g Carne asada o frijoles
70.00 g Arroz y queso
20.00 g Salsa y guacamole