Cod tongues

Name: Cod tongues
Yield: 150.00 g
Cuisine: Canada
Ingredients: 100.00 g Cod tongues (the jaw muscle, cleaned); 20.00 g Enharinado y mantequilla (frito)

Descubre Cod tongues, un plato de Canada: ingredientes, información nutricional, 188 calorías por porción y origen cultural.

Cod tongues — Canada

Cod tongues are the gelatinous muscle of cod, dredged in flour and fried, a Newfoundland delicacy known for its unique texture.

Alimentos: Cod tongues

100.00 g Cod tongues (the jaw muscle, cleaned)
20.00 g Enharinado y mantequilla (frito)