Custard Tart

Name: Custard Tart
Yield: 100.00 g
Cuisine: England
Ingredients: 150.00 g Huevos; 60.00 ml Leche y crema; 80.00 g Relleno o verduras

Descubre Custard Tart, un plato de England: ingredientes, información nutricional, 372 calorías por porción y origen cultural.

Custard Tart — England

Custard tart is a short pastry filled with baked egg custard dusted with nutmeg, commonly found in English bakeries.