Dates Stuffed with Almonds

Name: Dates Stuffed with Almonds
Yield: 60.00 g
Cuisine: Libya
Ingredients: 40.00 g Libyan Medjool or Sokari Saharan oasis dates (Kufra and Sabha oases — extreme temperature differentials give intense flavour), pitted; 15.00 g Whole blanched almond pressed into the date cavity (sometimes toasted — the textural contrast with the soft date); 0.00 g No additional ingredients — the quality of the date is the entire variable

Descubre Dates Stuffed with Almonds, un plato de Libya: ingredientes, información nutricional, 205 calorías por porción y origen cultural.

Dates Stuffed with Almonds — Libya

Dates stuffed with almonds highlight the quality of Libyan dates, served simply as a sweet treat alongside a cup of tea.

Alimentos: Dates Stuffed with Almonds

40.00 g Libyan Medjool or Sokari Saharan oasis dates (Kufra and Sabha oases — extreme temperature differentials give intense flavour), pitted
15.00 g Whole blanched almond pressed into the date cavity (sometimes toasted — the textural contrast with the soft date)
0.00 g No additional ingredients — the quality of the date is the entire variable