Egg Soup
Descubre Egg Soup, un plato de Russia: ingredientes, información nutricional, 195 calorías por porción y origen cultural.
Egg Soup — Russia
Egg Soup: A simple Russian soup thickened with beaten egg and finished with lemon juice, known for its restorative qualities.
Alimentos: Egg Soup
- 150.00 g Huevos
- 60.00 ml Leche y crema
- 80.00 g Relleno o verduras