English Muffins

Name: English Muffins
Yield: 70.00 g
Cuisine: England
Ingredients: 60.00 g Mantequilla o nata; 200.00 g Main ingredient; 20.00 g Flavourings

Descubre English Muffins, un plato de England: ingredientes, información nutricional, 274 calorías por porción y origen cultural.

English Muffins — England

English muffins are soft, thick yeast-leavened griddle cakes, typically split, toasted, and served with butter and jam.

Alimentos: English Muffins

60.00 g Mantequilla o nata
200.00 g Main ingredient
20.00 g Flavourings