Fish Couscous

Name: Fish Couscous
Yield: 400.00 g
Cuisine: Libya
Ingredients: 160.00 g Cuscús de sémola al vapor; 200.00 g Large bone-in Mediterranean fish (sea bream or grouper) in bzar-tomato-chilli fish broth (bone collagen enriches the broth)

Descubre Fish Couscous, un plato de Libya: ingredientes, información nutricional, 510 calorías por porción y origen cultural.

Fish Couscous — Libya

Fish couscous consists of steamed couscous topped with a spiced fish stew, showcasing the coastal flavors of Libya.

Alimentos: Fish Couscous

160.00 g Cuscús de sémola al vapor
200.00 g Large bone-in Mediterranean fish (sea bream or grouper) in bzar-tomato-chilli fish broth (bone collagen enriches the broth)