Galettes

Name: Galettes
Yield: 200.00 g
Cuisine: France
Ingredients: 150.00 g Jamón curado o ahumado; 120.00 g Mustard and pickles; 120.00 g Pan o patata

Descubre Galettes, un plato de France: ingredientes, información nutricional, 540 calorías por porción y origen cultural.

Galettes — France

Galettes are traditional buckwheat crêpes from Brittany, often filled with ham, egg, and melted cheese for a savory experience.

Alimentos: Galettes

150.00 g Jamón curado o ahumado
120.00 g Mustard and pickles
120.00 g Pan o patata