Green Curry

Name: Green Curry
Yield: 400.00 ml
Cuisine: Thailand
Ingredients: 260.00 ml Leche de coco y pasta de curry verde (chile fresco, hierba limón, galanga, hoja de lima kaffir); 130.00 g Chicken, fish balls or beef with Thai eggplant and bamboo shoots; 28.00 g Thai sweet basil (horapa), fish sauce y hojas de lima kaffir

Descubre Green Curry, un plato de Thailand: ingredientes, información nutricional, 603 calorías por porción y origen cultural.

Green Curry — Thailand

Spicy green curry with coconut milk, fresh herbs, and vegetables, typically served with rice, originating from Thailand.

Alimentos: Green Curry

260.00 ml Leche de coco y pasta de curry verde (chile fresco, hierba limón, galanga, hoja de lima kaffir)
130.00 g Chicken, fish balls or beef with Thai eggplant and bamboo shoots
28.00 g Thai sweet basil (horapa), fish sauce y hojas de lima kaffir