Grilled snapper

Name: Grilled snapper
Yield: 280.00 g
Cuisine: New Zealand
Ingredients: 230.00 g Snapper fillet or whole (scored and grilled); 8.00 g Lemon, garlic and herbs; 5.00 ml Aceite de oliva

Descubre Grilled snapper, un plato de New Zealand: ingredientes, información nutricional, 279 calorías por porción y origen cultural.

Grilled snapper — New Zealand

Grilled snapper is seasoned red snapper grilled until crispy, a popular choice in New Zealand during the summer months.

Alimentos: Grilled snapper

230.00 g Snapper fillet or whole (scored and grilled)
8.00 g Lemon, garlic and herbs
5.00 ml Aceite de oliva