Haneeth Lamb

Name: Haneeth Lamb
Yield: 500.00 g
Cuisine: Palestine
Ingredients: 300.00 g Whole young lamb, spice-marinated and pit-roasted; 150.00 g Arroz basmati cocido en caldo con grasa de cordero; 45.00 g Toasted almonds, pine nuts, raisins and warm spices

Descubre Haneeth Lamb, un plato de Palestine: ingredientes, información nutricional, 1060 calorías por porción y origen cultural.

Haneeth Lamb — Palestine

Haneeth Lamb: Whole lamb marinated and slow-roasted in a pit, served with rice and nuts, a wedding tradition in Hebron.

Alimentos: Haneeth Lamb

300.00 g Whole young lamb, spice-marinated and pit-roasted
150.00 g Arroz basmati cocido en caldo con grasa de cordero
45.00 g Toasted almonds, pine nuts, raisins and warm spices