Kabsa

Name: Kabsa
Yield: 500.00 g
Cuisine: Yemen
Ingredients: 240.00 g Arroz basmati en caldo de hawaij, loomi y azafrán; 210.00 g Lamb or chicken, broth-cooked; 40.00 g Dried lime, saffron, hawaij and nut garnish

Descubre Kabsa, un plato de Yemen: ingredientes, información nutricional, 922 calorías por porción y origen cultural.

Kabsa — Yemen

Kabsa: Basmati rice cooked in spiced lamb or chicken broth with dried lime and hawaij, topped with the cooked meat for a hearty meal.

Alimentos: Kabsa

240.00 g Arroz basmati en caldo de hawaij, loomi y azafrán
210.00 g Lamb or chicken, broth-cooked
40.00 g Dried lime, saffron, hawaij and nut garnish