Kajmak

Name: Kajmak
Yield: 60.00 g
Cuisine: Croatia
Ingredients: 60.00 g Mantequilla o nata; 200.00 g Main ingredient; 20.00 g Flavourings

Descubre Kajmak, un plato de Croatia: ingredientes, información nutricional, 261 calorías por porción y origen cultural.

Kajmak — Croatia

Kajmak: Clotted cream from heated milk, a beloved Balkan dairy product enjoyed with bread and grilled meats, especially in Slavonia.