Kavuré

Name: Kavuré
Yield: 60.00 g
Cuisine: Paraguay
Ingredients: 55.00 g Toasted corn flour (kavuré'î); 1.00 g Sal

Descubre Kavuré, un plato de Paraguay: ingredientes, información nutricional, 200 calorías por porción y origen cultural.

Kavuré — Paraguay

Toasted corn flour stirred into a dry, crumbly mixture — a pre-Columbian Guaraní trail food eaten dry or mixed into drinks.