Milanesa Napolitana

Name: Milanesa Napolitana
Yield: 330.00 g
Cuisine: Uruguay
Ingredients: 160.00 g Beef escalope (crumbed and fried); 50.00 g Salsa de tomate; 30.00 g Jamón; 40.00 g Mozzarella (melted)

Descubre Milanesa Napolitana, un plato de Uruguay: ingredientes, información nutricional, 521 calorías por porción y origen cultural.

Milanesa Napolitana — Uruguay

Milanesa topped with tomato sauce, ham and melted mozzarella — an Argentine-Uruguayan variant baked or grilled until bubbling.

Alimentos: Milanesa Napolitana

160.00 g Beef escalope (crumbed and fried)
50.00 g Salsa de tomate
30.00 g Jamón
40.00 g Mozzarella (melted)