Mussels in Guinness

Name: Mussels in Guinness
Yield: 300.00 g
Cuisine: Ireland
Ingredients: 200.00 g Fresh shellfish; 80.00 ml Salsa de vino blanco; 20.00 g Herbs and aromatics

Descubre Mussels in Guinness, un plato de Ireland: ingredientes, información nutricional, 263 calorías por porción y origen cultural.

Mussels in Guinness — Ireland

Mussels in Guinness are steamed in Guinness with cream and shallots, served with crusty bread for a flavorful Irish dish.

Alimentos: Mussels in Guinness

200.00 g Fresh shellfish
80.00 ml Salsa de vino blanco
20.00 g Herbs and aromatics