Nshima and Relish

Name: Nshima and Relish
Yield: 400.00 g
Cuisine: Zambia
Ingredients: 200.00 g Harina de maíz blanco (nshima); 80.00 g Relish de kapenta (sardinas secas); 50.00 g Tomate y cebolla

Descubre Nshima and Relish, un plato de Zambia: ingredientes, información nutricional, 366 calorías por porción y origen cultural.

Nshima and Relish — Zambia

Nshima is a thick maize dish rolled into balls, commonly served with dried kapenta, beans, or assorted vegetables in Zambia.

Alimentos: Nshima and Relish

200.00 g Harina de maíz blanco (nshima)
80.00 g Relish de kapenta (sardinas secas)
50.00 g Tomate y cebolla