Nyama

Name: Nyama
Yield: 250.00 g
Cuisine: Zimbabwe
Ingredients: 200.00 g Beef, goat or game (bone-in or cubed); 50.00 g Tomate y cebolla; 2.00 g Sal

Descubre Nyama, un plato de Zimbabwe: ingredientes, información nutricional, 378 calorías por porción y origen cultural.

Nyama — Zimbabwe

Grilled or stewed meat seasoned with salt, typically served with sadza, a common and beloved dish in Zimbabwean culture.

Alimentos: Nyama

200.00 g Beef, goat or game (bone-in or cubed)
50.00 g Tomate y cebolla
2.00 g Sal