Ota Ika

Name: Ota Ika
Yield: 220.00 g
Cuisine: Fiji
Ingredients: 120.00 g Raw Fish; 40.00 g Brotes de helecho; 40.00 ml Crema de coco; 20.00 ml Lime Juice

Descubre Ota Ika, un plato de Fiji: ingredientes, información nutricional, 266 calorías por porción y origen cultural.

Ota Ika — Fiji

Ota Ika is a refreshing Fijian raw fish salad with marinated fish, fern shoots, coconut cream, chili, and lime, embodying coastal flavors.

Alimentos: Ota Ika

120.00 g Raw Fish
40.00 g Brotes de helecho
40.00 ml Crema de coco
20.00 ml Lime Juice