Pogača

Name: Pogača
Yield: 100.00 g
Cuisine: Serbia
Ingredients: 120.00 g Harina de trigo o centeno; 80.00 ml Yeast and water; 10.00 g Sal y aceite

Descubre Pogača, un plato de Serbia: ingredientes, información nutricional, 222 calorías por porción y origen cultural.

Pogača — Serbia

Pogača is ceremonial bread adorned with dough decorations; central to Serbian celebrations, also enjoyed as everyday white bread.

Alimentos: Pogača

120.00 g Harina de trigo o centeno
80.00 ml Yeast and water
10.00 g Sal y aceite