Quinotto

Name: Quinotto
Yield: 320.00 g
Cuisine: Peru
Ingredients: 120.00 g Quinoa (risotto-style, slow-cooked in stock); 80.00 g Mushroom or huacatay sauce; 30.00 g Queso andino y mantequilla

Descubre Quinotto, un plato de Peru: ingredientes, información nutricional, 340 calorías por porción y origen cultural.

Quinotto — Peru

Quinotto: Quinoa cooked risotto-style with Andean mushrooms and cheese, representing Peru's novoandino culinary movement.

Alimentos: Quinotto

120.00 g Quinoa (risotto-style, slow-cooked in stock)
80.00 g Mushroom or huacatay sauce
30.00 g Queso andino y mantequilla