Ribbensteg

Name: Ribbensteg
Yield: 350.00 g
Cuisine: Denmark
Ingredients: 180.00 g Pork belly; 40.00 ml Glaseado o salsa; 120.00 g Vegetables and starch

Descubre Ribbensteg, un plato de Denmark: ingredientes, información nutricional, 499 calorías por porción y origen cultural.

Ribbensteg — Denmark

Ribbensteg: Roast spare ribs with crackling, a festive alternative to traditional flæskesteg, enjoyed during celebrations.

Alimentos: Ribbensteg

180.00 g Pork belly
40.00 ml Glaseado o salsa
120.00 g Vegetables and starch