Riz Jerbi

Name: Riz Jerbi
Yield: 350.00 g
Cuisine: Tunisia
Ingredients: 180.00 g Long-grain rice with lamb and chickpeas in saffron-tabil spiced broth (tabil = the Djerban aromatic: cum); 5.00 g Tabil spice blend (the Djerban culinary signature); 60.00 g Azafrán y cordero (el color dorado del azafrán es la firma visual Djerban)

Descubre Riz Jerbi, un plato de Tunisia: ingredientes, información nutricional, 519 calorías por porción y origen cultural.

Riz Jerbi — Tunisia

Riz Jerbi is spiced rice from Djerba island, showcasing the local flavors and culinary traditions of Tunisian cuisine.

Alimentos: Riz Jerbi

180.00 g Long-grain rice with lamb and chickpeas in saffron-tabil spiced broth (tabil = the Djerban aromatic: cum)
5.00 g Tabil spice blend (the Djerban culinary signature)
60.00 g Azafrán y cordero (el color dorado del azafrán es la firma visual Djerban)