Rougaille

Name: Rougaille
Yield: 300.00 ml
Cuisine: Mauritius
Ingredients: 120.00 g Smoked sausage or salted fish; 150.00 g Salsa Rougaille de tomate (tomates, chile, jengibre); 100.00 g Arroz blanco

Descubre Rougaille, un plato de Mauritius: ingredientes, información nutricional, 485 calorías por porción y origen cultural.

Rougaille — Mauritius

Spicy Creole tomato stew from Mauritius, made with sausage or salted fish, flavored with thyme, ginger, and chili.

Alimentos: Rougaille

120.00 g Smoked sausage or salted fish
150.00 g Salsa Rougaille de tomate (tomates, chile, jengibre)
100.00 g Arroz blanco