Sahrawi Rice

Name: Sahrawi Rice
Yield: 350.00 g
Cuisine: Western Sahara
Ingredients: 150.00 g Arroz de grano largo; 100.00 ml Lamb or camel broth; 12.00 g Cebolla, comino y ras el hanout; 10.00 ml Aceite o mantequilla

Descubre Sahrawi Rice, un plato de Western Sahara: ingredientes, información nutricional, 673 calorías por porción y origen cultural.

Sahrawi Rice — Western Sahara

Sahrawi rice is long-grain rice cooked in flavorful lamb or camel broth, often served alongside grilled meats in Sahrawi cuisine.

Alimentos: Sahrawi Rice

150.00 g Arroz de grano largo
100.00 ml Lamb or camel broth
12.00 g Cebolla, comino y ras el hanout
10.00 ml Aceite o mantequilla