Scallion Pancakes

Name: Scallion Pancakes
Yield: 130.00 g
Cuisine: China
Ingredients: 80.00 g Masa de harina todo uso; 20.00 g Scallion (finely sliced); 8.00 ml Aceite de sésamo; 10.00 ml Vegetable oil for frying

Descubre Scallion Pancakes, un plato de China: ingredientes, información nutricional, 458 calorías por porción y origen cultural.

Scallion Pancakes — China

Scallion Pancakes: Flaky flatbread layered with scallions and fried until crispy, a popular snack in Chinese cuisine.

Alimentos: Scallion Pancakes

80.00 g Masa de harina todo uso
20.00 g Scallion (finely sliced)
8.00 ml Aceite de sésamo
10.00 ml Vegetable oil for frying