Scotch Egg

Name: Scotch Egg
Yield: 150.00 g
Cuisine: England
Ingredients: 160.00 g Salchicha de cerdo; 150.00 g Patata o pan; 30.00 g Mustard and pickles

Descubre Scotch Egg, un plato de England: ingredientes, información nutricional, 292 calorías por porción y origen cultural.

Scotch Egg — England

Scotch Egg: Hard-boiled egg encased in seasoned pork sausage, coated in breadcrumbs, and deep-fried, a popular snack.

Alimentos: Scotch Egg

160.00 g Salchicha de cerdo
150.00 g Patata o pan
30.00 g Mustard and pickles