Seeni Sambol

Name: Seeni Sambol
Yield: 50.00 g
Cuisine: Sri Lanka
Ingredients: 35.00 g Bombay onions, slow-caramelised in coconut oil to deep mahogany; 10.00 g Chips de pescado de Maldivas, chile seco y polvo de curry de Sri Lanka; 5.00 g Pandan leaf, lemongrass, cinnamon and sugar

Descubre Seeni Sambol, un plato de Sri Lanka: ingredientes, información nutricional, 141 calorías por porción y origen cultural.

Seeni Sambol — Sri Lanka

Seeni Sambol: A caramelised onion relish with Maldive fish, dried chilli, and spices, served with hoppers and rice.

Alimentos: Seeni Sambol

35.00 g Bombay onions, slow-caramelised in coconut oil to deep mahogany
10.00 g Chips de pescado de Maldivas, chile seco y polvo de curry de Sri Lanka
5.00 g Pandan leaf, lemongrass, cinnamon and sugar