Seppie in Umido

Name: Seppie in Umido
Yield: 300.00 g
Cuisine: Italy
Ingredients: 200.00 g Fresh shellfish; 80.00 ml Salsa de vino blanco; 20.00 g Herbs and aromatics

Descubre Seppie in Umido, un plato de Italy: ingredientes, información nutricional, 286 calorías por porción y origen cultural.

Seppie in Umido — Italy

Seppie in Umido is Venetian cuttlefish braised in its ink with tomato and white wine, served alongside polenta.

Alimentos: Seppie in Umido

200.00 g Fresh shellfish
80.00 ml Salsa de vino blanco
20.00 g Herbs and aromatics