Sholeh Zard

Name: Sholeh Zard
Yield: 200.00 ml
Cuisine: Iran
Ingredients: 80.00 g Short-grain rice, cooked until soft; 55.00 g Sugar, saffron and rose water; 20.00 g Mantequilla, canela y pistachos

Descubre Sholeh Zard, un plato de Iran: ingredientes, información nutricional, 675 calorías por porción y origen cultural.

Sholeh Zard — Iran

Sholeh Zard: Saffron rice pudding, sweetened and fragrant; a votive dessert often shared with neighbors during celebrations.

Alimentos: Sholeh Zard

80.00 g Short-grain rice, cooked until soft
55.00 g Sugar, saffron and rose water
20.00 g Mantequilla, canela y pistachos