Shortbread

Name: Shortbread
Yield: 50.00 g
Cuisine: Scotland
Ingredients: 60.00 g Mantequilla o nata; 200.00 g Main ingredient; 20.00 g Flavourings

Descubre Shortbread, un plato de Scotland: ingredientes, información nutricional, 386 calorías por porción y origen cultural.

Shortbread — Scotland

A crumbly butter biscuit made from one part sugar, two parts butter, and three parts flour — a beloved Scottish export worldwide.

Alimentos: Shortbread

60.00 g Mantequilla o nata
200.00 g Main ingredient
20.00 g Flavourings