Smoked Fish Soup

Name: Smoked Fish Soup
Yield: 400.00 ml
Cuisine: Liberia
Ingredients: 150.00 g Pescado ahumado (con espinas, en trozos); 80.00 g Tomate, cebolla y ajo; 10.00 ml Palm oil, crayfish and country pepper

Descubre Smoked Fish Soup, un plato de Liberia: ingredientes, información nutricional, 364 calorías por porción y origen cultural.

Smoked Fish Soup — Liberia

Smoked Fish Soup combines smoked fish in a tomato-onion broth with garlic and crayfish, typically served alongside fufu.

Alimentos: Smoked Fish Soup

150.00 g Pescado ahumado (con espinas, en trozos)
80.00 g Tomate, cebolla y ajo
10.00 ml Palm oil, crayfish and country pepper