Spekemat

Name: Spekemat
Yield: 80.00 g
Cuisine: Norway
Ingredients: 160.00 g Salchicha de cerdo; 150.00 g Patata o pan; 30.00 g Mustard and pickles

Descubre Spekemat, un plato de Norway: ingredientes, información nutricional, 291 calorías por porción y origen cultural.

Spekemat — Norway

Spekemat: A selection of cured meats including dried mutton, ham, and sausages; a staple of Norwegian charcuterie.

Alimentos: Spekemat

160.00 g Salchicha de cerdo
150.00 g Patata o pan
30.00 g Mustard and pickles