Stir-Fried Cabbage

Name: Stir-Fried Cabbage
Yield: 200.00 g
Cuisine: China
Ingredients: 170.00 g Col napa o col verde (rota); 8.00 g Dried red chilli and garlic; 15.00 g Soy sauce and Zhenjiang vinegar; 10.00 ml Vegetable oil

Descubre Stir-Fried Cabbage, un plato de China: ingredientes, información nutricional, 137 calorías por porción y origen cultural.

Stir-Fried Cabbage — China

Stir-Fried Cabbage: Quick stir-fried napa cabbage with chili and garlic, a simple yet flavorful vegetable dish.

Alimentos: Stir-Fried Cabbage

170.00 g Col napa o col verde (rota)
8.00 g Dried red chilli and garlic
15.00 g Soy sauce and Zhenjiang vinegar
10.00 ml Vegetable oil