Stir-Fried Squid

Name: Stir-Fried Squid
Yield: 280.00 g
Cuisine: China
Ingredients: 180.00 g Calamar (limpio, con cortes superficiales y blanqueado); 60.00 g Celery and capsicum; 20.00 g Salsa de ostras, ajo y jengibre; 10.00 ml Vegetable oil and chilli

Descubre Stir-Fried Squid, un plato de China: ingredientes, información nutricional, 292 calorías por porción y origen cultural.

Stir-Fried Squid — China

Stir-Fried Squid consists of squid tossed with vegetables in a savory sauce, making for a quick and flavorful seafood dish.

Alimentos: Stir-Fried Squid

180.00 g Calamar (limpio, con cortes superficiales y blanqueado)
60.00 g Celery and capsicum
20.00 g Salsa de ostras, ajo y jengibre
10.00 ml Vegetable oil and chilli