Svið

Name: Svið
Yield: 300.00 g
Cuisine: Iceland
Ingredients: 200.00 g Pollo; 60.00 ml Sauce or marinade; 100.00 g Vegetables and herbs

Descubre Svið, un plato de Iceland: ingredientes, información nutricional, 414 calorías por porción y origen cultural.

Svið — Iceland

Svið: Boiled sheep's head, singed and split, served with mashed turnip and potato, a traditional Icelandic dish with deep roots.