Sydney Rock Oysters

Name: Sydney Rock Oysters
Yield: 120.00 g
Cuisine: Australia
Ingredients: 100.00 g Sydney rock oysters (Saccostrea glomerata — endemic Australian species, smaller and more complex than Pacific oyster), raw on shell; 10.00 ml Zumo de limón; 5.00 ml Opcional mignonette (chalota, vinagre de vino tinto, pimienta molida gruesa)

Descubre Sydney Rock Oysters, un plato de Australia: ingredientes, información nutricional, 73 calorías por porción y origen cultural.

Sydney Rock Oysters — Australia

Small, intensely flavoured native oysters from New South Wales estuaries, served fresh on the half shell with lemon.

Alimentos: Sydney Rock Oysters

100.00 g Sydney rock oysters (Saccostrea glomerata — endemic Australian species, smaller and more complex than Pacific oyster), raw on shell
10.00 ml Zumo de limón
5.00 ml Opcional mignonette (chalota, vinagre de vino tinto, pimienta molida gruesa)