Twigim

Name: Twigim
Yield: 200.00 g
Cuisine: South Korea
Ingredients: 130.00 g Assorted vegetables, mandu and crab sticks; 40.00 g Thin wheat flour batter; 22.00 ml Aceite para fritura profunda

Descubre Twigim, un plato de South Korea: ingredientes, información nutricional, 462 calorías por porción y origen cultural.

Twigim — South Korea

Twigim refers to deep-fried snacks, featuring a variety of ingredients coated in a light batter, popular in Korea.

Alimentos: Twigim

130.00 g Assorted vegetables, mandu and crab sticks
40.00 g Thin wheat flour batter
22.00 ml Aceite para fritura profunda